Shiro Wat

Shiro Wat – is a traditional vegan puree made from roasted chickpea powder, served with side of mild split peas, and cabbage stew or tomato and pppper salad. Shiro is solely served on top of teff Injera, a gluten-free and low-carb flat bread made from 100% pure teff. Please Make sure you have a clear understanding of Shiro before placing your order. Also, it is make to order (a la carte), so allow 15 to 25 minutes.