Oyster Bay Sauvignon Blanc

Oyster Bay Sauvignon Blanc, Marlborough , New Zealand. This is a heady combo of all things green and fruity, from bell pepper, peppercorn and grass to passion fruit, lime and white grapefruit. It’s zippy and youthful with a crunchy texture that broadens at the back palate. A comparatively rich nose of white grapefruit rind, dried herbs and a pungent grassy greenness leads to a slippery textured palate that’s buoyed by crisp acidity. — Christina Pickard, www.wineenthusiast.com